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Canada
Usually ready in 24 hrs Free1419 Nootka Street
Vancouver, V5M 3M5
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
What to expect at pickup -
Tokyo Warehouse
Usually ready in 24 hrs FreeAtsubetsu-ku Sapporo-shi
Atsubetsucho Konopporo, YT 367-1216
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
What to expect at pickup
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225 products
225 products
Enjoy up to 30% OFF and up to 3 gifts from us!
Premium all-purpose wheat flour suitable for a wide variety of baking and cooking applications. Ideal for cakes, cookies, pastries, muffins, pancakes, sauces, and other everyday recipes. Delivers consistent performance for both home and professional kitchens.
Premium high-protein wheat flour specially formulated for baking bread. Produces dough with excellent elasticity and strength, resulting in soft texture, good volume, and consistent baking performance. Suitable for homemade and commercial bread production.
Premium low-protein wheat flour specially milled for baking light, soft, and tender cakes. Ideal for creating fine-textured sponge cakes, chiffon cakes, cupcakes, and other delicate baked goods with consistent results.
Made from high-quality cream and lightly seasoned with salt to bring out its naturally rich, creamy flavor. Smooth and easy to spread, this butter delivers consistent results whether you’re baking pastries or finishing savory dishes.
The delicate salt balance makes it ideal for adding depth to recipes while saving you time on seasoning.
Why You’ll Love It
- Made from premium sweet cream for clean, rich dairy flavor
- Lightly salted for balanced taste
- Smooth texture for easy spreading and blending
- Convenient 250g pack size for home bakers and kitchens
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