Extra Virgin Olive Oil (EVOO) is known to be one of the healthiest oils in the world. It is the highest quality olive oil and is made from pure, cold-pressed olives. RedMan Gourmand's EVOO can be used in many ways in the kitchen - as an oil to cook a dish, as a dip for bread or as the base for a salad dressing. EVOO is green in colour, has a fruity aroma, and lends a peppery, robust flavour to dishes. It is used in many cuisines around the world.

Pomace Olive Oil is made from the pomace of the olive fruit, which is pulp from the olive pit and squeezed-olive fruit. It can be used similarly to extra-virgin olive oil in cooking and baking.