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Canada
Usually ready in 24 hrs Free1419 Nootka Street
Vancouver, V5M 3M5
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
What to expect at pickup -
Tokyo Warehouse
Usually ready in 24 hrs FreeAtsubetsu-ku Sapporo-shi
Atsubetsucho Konopporo, YT 367-1216
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
What to expect at pickup
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219 products
219 products
These mutton cubes are cut into approximately 1-inch pieces for convenient portioning and cooking. The cubes show visible meat and fat, making them suitable for dishes where the meat is cooked in pieces. They can be used in slow-cooked preparations such as curries, stews and braises. The uniform cube format also makes them practical for skewers or other portioned preparations.
Ruby Reserve Wagyu Oyster Blade MB4-5 is a boneless beef cut from the shoulder with the characteristic structure of the oyster blade. The cut has visible marbling at the MB4-5 grade and can be prepared whole or portioned after trimming. Removing the central seam allows the meat to be prepared as steaks, while the whole cut can also be used for slower cooking. It is suitable for grilling, pan-searing or braising depending on the preparation.
Pre-formed chocolate compound sticks provide a practical format for incorporating chocolate into pastries and other baked creations. The stick shape allows them to be positioned inside pastry dough, used as a chocolate centre, or placed on finished bakes as decoration. They are well suited to applications such as pain au chocolat, muffins, cookies, and other bakery products where portioned chocolate pieces are required. The compound formulation is made with cocoa powder and palm-kernel-based vegetable fat.
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