(#128628) FLOUR CAKE REDMAN 1KG

72.000₫
57.600₫
Expiry: 2 Jul 2027
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Product Information:

 

Premium low-protein wheat flour specially milled for baking light, soft, and tender cakes. Ideal for creating fine-textured sponge cakes, chiffon cakes, cupcakes, and other delicate baked goods with consistent results.

How to Use:

Use as the primary flour for cakes, cupcakes, muffins, Swiss rolls, and other delicate baked goods. Sift before use for best results and follow your preferred baking recipe.


Suggested Recipes:

Chiffon Cake, Sponge Cake, Butter Cake, Japanese Cotton Cheesecake, Cupcakes, Swiss Roll, Red Velvet Cake, Angel Food Cake.

Ingredients:

Wheat Flour.

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