(#129298) RICECAKE TTEOKBOKKI/TODAM 500G

95.000₫

Expiry: 15 Dec 2026
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Product Information:

 

These Korean rice cakes are made primarily from rice flour and are designed for preparing tteokbokki and other Korean rice cake dishes. Their cylindrical shape makes them suitable for simmering in sauces or adding to soups and stews. Pair them with a Korean chilli sauce for a traditional tteokbokki dish, or cook them in broth with vegetables for a warming meal. Keep refrigerated and prepare according to the instructions provided on the package.

How to Use:

Keep refrigerated until use. Cook the rice cakes in your chosen sauce, soup or stew until heated through and tender, following the product's full preparation instructions when available.


Suggested Recipes:

"Korean tteokbokki: simmer the rice cakes in a Korean chilli sauce until heated through and coated with the sauce."

Ingredients:

"Rice flour (foreign rice) 97.3% as stated on the front packaging; remaining ingredients Not Specified."

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