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Canada
Usually ready in 24 hrs Free1419 Nootka Street
Vancouver, V5M 3M5
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
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Tokyo Warehouse
Usually ready in 24 hrs FreeAtsubetsu-ku Sapporo-shi
Atsubetsucho Konopporo, YT 367-1216
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Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
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10.10 BAKE SALE
Enjoy up to 30% OFF and free shipping for orders $30 and above!
Our Redman Mirror Gel is neutrally flavoured and is made in The Philippines. It contains glucose, water, apple puree and pectin, amongst other ingredients. This product will provide your bakes with that polished shine.
48020789723313
Baking powder is different from baking soda as it contains sodium bicarbonate and an acid. As such, baking powder only needs a liquid to be activated. It dissolves in water and can be further diluted when needed. No additional rise time is required as baking powder reacts immediately when exposed to liquid and heat. Baking soda, on the other hand, only contains sodium bicarbonate and will require an acid to activate.
Baking powder can be stored in its original packaging in the pantry or a dark and cool cupboard. Ensure that the lid is shut tightly. It is not advisable to store this product in a refrigerator or freezer as the condensation may cause a chemical reaction.
48083044860081
When baking with dark rye, the dough will be more absorbent, which would require more water to bake. Rye flour is the key ingredient of rye and sourdough bread, and has a different taste and texture compared to wheat flour. Rye flour is slightly sour in comparison.
47900209414321
Our Coffee Emulco has a distinct coffee taste and aroma. It is generally used to enhance the flavour of food products and is dark brown in colour. This combination of flavour and colour is developed in-house, thus reducing inventory for bakers. Store in a dark and cool environment.
47859685818545
Made in Singapore, our Redman Vanilla Essence 1x contains a sweet and light vanilla fragrance. It is half as concentrated as regular vanilla essence.
48073112289457
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