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Canada
Usually ready in 24 hrs Free1419 Nootka Street
Vancouver, V5M 3M5
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
What to expect at pickup -
Tokyo Warehouse
Usually ready in 24 hrs FreeAtsubetsu-ku Sapporo-shi
Atsubetsucho Konopporo, YT 367-1216
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
What to expect at pickup
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527 products
527 products
Prepared as whole anchovy fillets and matured in brine before packing, these preserved fish can be used directly in a wide range of savoury preparations. Add the fillets whole or chopped to pasta dishes, pizzas, salads, sauces, dressings, and appetisers, or incorporate them into recipes where anchovies are used as a seasoning ingredient. The easy-open tin is suitable for kitchen and food-service use, with a drained weight of 318g available from the 600g pack. Refrigerate the remaining product after opening.
Pure South beef short rib is a bone-in cut from New Zealand beef with layers of meat, fat and connective tissue visible across the rib section. The bone and connective tissue make it well suited to extended cooking methods that develop a tender, pull-apart texture. It can be braised, slow-roasted or smoked and served as a substantial beef dish. The cut is also suitable for Asian-style preparations where slow cooking is commonly used.
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