{"title":"Baking Powder \u0026 Soda","description":"\u003ch3\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong\u003eBaking Powder \u0026amp; Soda\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCategory Directory:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eShop by Category \u0026gt; Baking Ingredients \u0026gt; Baking Aids \u0026gt; Baking Powder \u0026amp; Soda \u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"000000000000000105","title":"BAKING POWDER 18KG (#105)","description":"Baking powder is different from baking soda as it contains sodium bicarbonate and an acid. As such, baking powder only needs a liquid to be activated. It dissolves in water and can be further diluted when needed. No additional rise time is required as baking powder reacts immediately when exposed to liquid and heat. Baking soda, on the other hand, only contains sodium bicarbonate and will require an acid to activate. \n\nBaking powder can be stored in its original packaging in the pantry or a dark and cool cupboard. Ensure that the lid is shut tightly. It is not advisable to store this product in a refrigerator or freezer as the condensation may cause a chemical reaction. ","brand":"REDMAN","offers":[{"title":"13 Aug 2028","offer_id":47866873708721,"sku":"000000000000000105","price":72.6,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0670\/2052\/1649\/files\/105_1.jpg?v=1776154982"},{"product_id":"000000000000000112","title":"SODIUM BICARBONATE (BAKING SODA) 5KG (#112)","description":"A leavening agent for baked goods like cakes and muffins. ","brand":"REDMAN","offers":[{"title":"3 Sept 2027","offer_id":47900063236273,"sku":"000000000000000112","price":16.7,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0670\/2052\/1649\/files\/112_1.jpg?v=1776154982"},{"product_id":"000000000000000142","title":"SODIUM BICARBONATE 25KG (#142)","description":"","brand":"REDMAN","offers":[{"title":"18 Mar 2028","offer_id":47839238881457,"sku":"000000000000000142","price":40.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0670\/2052\/1649\/files\/142_1.jpg?v=1776154352"},{"product_id":"000000000000013376","title":"BAKING POWDER 5KG (#13376)","description":"Baking powder is different from baking soda as it contains sodium bicarbonate and an acid. As such, baking powder only needs a liquid to be activated. It dissolves in water and can be further diluted when needed. No additional rise time is required as baking powder reacts immediately when exposed to liquid and heat. Baking soda, on the other hand, only contains sodium bicarbonate and will require an acid to activate. \n\nBaking powder can be stored in its original packaging in the pantry or a dark and cool cupboard. Ensure that the lid is shut tightly. It is not advisable to store this product in a refrigerator or freezer as the condensation may cause a chemical reaction. ","brand":"REDMAN","offers":[{"title":"13 Aug 2028","offer_id":47844005478577,"sku":"000000000000013376","price":25.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0670\/2052\/1649\/files\/13376_1.jpg?v=1776154087"},{"product_id":"000000000000058601","title":"BAKING POWDER 113G (#58601)","description":"A double acting chemical leavening product that is designed to release carbon dioxide gas predominately in the bench stage. 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","brand":"REDMAN","offers":[{"title":"Default Title","offer_id":47912323186865,"sku":"000000000000062604","price":3.6,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0670\/2052\/1649\/files\/62604_1.jpg?v=1776154108"},{"product_id":"000000000000062606","title":"BAKING POWDER 500G (#62606)","description":"Baking powder is different from baking soda as it contains sodium bicarbonate and an acid. As such, baking powder only needs a liquid to be activated. It dissolves in water and can be further diluted when needed. No additional rise time is required as baking powder reacts immediately when exposed to liquid and heat. Baking soda, on the other hand, only contains sodium bicarbonate and will require an acid to activate. \n\nBaking powder can be stored in its original packaging in the pantry or a dark and cool cupboard. Ensure that the lid is shut tightly. It is not advisable to store this product in a refrigerator or freezer as the condensation may cause a chemical reaction. ","brand":"REDMAN","offers":[{"title":"Default Title","offer_id":47915964432561,"sku":"000000000000062606","price":3.6,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0670\/2052\/1649\/files\/62606_1.jpg?v=1776154108"},{"product_id":"000000000000062712","title":"BAKING POWDER 100G (#62712)","description":"Baking powder is different from baking soda as it contains sodium bicarbonate and an acid. As such, baking powder only needs a liquid to be activated. It dissolves in water and can be further diluted when needed. No additional rise time is required as baking powder reacts immediately when exposed to liquid and heat. Baking soda, on the other hand, only contains sodium bicarbonate and will require an acid to activate. \n\nBaking powder can be stored in its original packaging in the pantry or a dark and cool cupboard. Ensure that the lid is shut tightly. It is not advisable to store this product in a refrigerator or freezer as the condensation may cause a chemical reaction. ","brand":"REDMAN","offers":[{"title":"Default Title","offer_id":47887540814001,"sku":"000000000000062712","price":2.5,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0670\/2052\/1649\/files\/62712_1.jpg?v=1776154108"},{"product_id":"000000000000062713","title":"SODIUM BICARBONATE (BAKING SODA) 100G (#62713)","description":"A leavening agent for baked goods like cakes and muffins. 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Baking powder is used to increase the volume and lighten the texture of the baked goods. 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It has no aluminum added and no bitter aftertaste. Baking powder is used to increase the volume and lighten the texture of the baked goods. 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